| Grilled Reuben |
11.75
|
| Robust corned beef served on grilled
rye bread with 1000 island dressing, sauerkraut and Swiss cheese. |
| . |
|
| French Dip |
10.75
|
| Hot sliced roast beef served on
French bread with au jus on the side. |
| . |
|
| Chicken Sandwich |
12.00
|
| Char-broiled skinless chicken breast on a bun with lettuce, tomato, mayonnaise, onion and pickle wedge. |
|
|
| Henry’s Lancaster |
12.25
|
| Layers of roast beef, Swiss cheese,
grilled onions and bell peppers on grilled rye bread. Served with au jus. |
| . |
|
| Kodiak Fish Sandwich |
Market Price
|
| Grilled or lightly breaded deep-fried
catch of the day on a bun with lettuce, tomato, tartar sauce and lemon wedge. |
| . |
|
| Grilled Red Ahi Tuna Steak Sandwich |
12.75
|
| Chef Paul recommends grilling to medium rare on a bun with lettuce, tomato, tartar sauce and lemon wedge. |
|
|
| Philly Steak Sandwich |
11.75
|
| Chopped steak with sautéed onions,
peppers, mushrooms, and Swiss cheese. Served on an open-faced roll. |
| . |
|
| Henry’s Stack |
11.00
|
| Thinly sliced grilled ham, turkey
and bacon piled high on a sesame seed bun with melted Swiss and cheddar
cheese; garnished with lettuce, tomato and onion. |
| . |
|
|
Turkey Cobb Sandwich
|
10.50
|
| Sliced turkey, crisp bacon, bleu
cheese crumbles, lettuce and tomato on a toasted hoagie with our house-made
avocado dressing |
| . |
|
|
Mile High BLT
|
10.75
|
| Five slices of crisp bacon, lettuce
and tomato served on toasted bread of your choice. |
| . |
|
|
Patty Melt
|
10.50
|
| Char-broiled burger patty. Swiss cheese, grilled onions on grilled rye bread. |
| . |
|
|
Grilled Swiss and Tomato
|
7.75
|
| Swiss cheese and fresh tomato
sliced on grilled rye bread. |
| . |
|
| Build Your Own Deli-Style Sandwich |
10.75
|
| Freshly sliced ham, turkey, corned
beef or roast beef piled high on white, wheat or rye with pepperjack, cheddar,
Swiss or American cheese. Served with lettuce, tomato and mayonnaise. |
| . |
|
|
Henry’s 1/3 pound
burgers are char-broiled and served
on a sesame seed bun with lettuce,
tomato, mayonnaise, onion and a pickle wedge.
Substitute
a char-broiled skinless chicken breast on any burger.
4
oz breast add 1.50 • 8 oz breast add 3.00
Substitute a garden patty on any burger for additional .50
|
| Cheese
Burger |
10.25 |
Bacon
Cheese Burger |
10.75
|
|
American, swiss, cheddar or pepper jack cheese
|
| Bleu
Cheese Burger |
10.25 |
Mushroom
Swiss Burger |
10.50
|
| Hawaiian Burger |
11.25
|
Henry’s
Burger |
9.00
|
| Ham, pinapple, Swiss cheese with a side of teriyaki sauce. |
|
|
Kodiak’s Only Klondike Burger
|
10.75
|
| Our original 1/3 lb char-broiled
beef patty, layered with grilled onions and mushrooms, sharp cheddar and
pepperjack cheeses, and topped off with Cattlemans© “ Gold” Sauce. |
| . |
|
|
Baja Burger
|
10.75
|
| Char-broiled beef patty with an
Anaheim chile, guacamole, pepperjack cheese and salsa on the side. |
| . |
|
|
Garden Burger®
|
9.50 |
Garden Cheese Burger® |
10.75
|
A patty made with a savory blend of fresh mushrooms, onions, whole grains and low fat cheese grilled crisp.
|
|
All prices include Kodiak
city sales tax
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness, especially if you have certain medical
conditions.
|
